Asian Salad Dressing

INGREDIENTS:

• 1/4 cup extra virgin olive oil
• 1/4 cup seasoned rice vinegar 
• 1 1/2 tablespoons honey (or maple syrup)
• 3 tablespoons sesame oil 
• 1 1/2 teaspoons soy sauce 
• pinch salt
• 1 -2 cloves garlic minced (optional)

DIRECTIONS:

• Shake together all ingredients.
• Keep in the fridge for up to 2 weeks.

from sweetpeasandsaffron.com